As the year winds down, the holiday season is just ramping up. You know the drill: parties on parties, gifts galore, and oh so many sweets! Instead of falling back on your typical seasonal beverages (we're looking at you eggnog), we recommend switching things up with a handcrafted cocktail created by some of the city's very best in the business. Impress your company with a new take on Milk Punch and forget about your extended family with the help of a Sazerac infused with duck fat. 'Tis the season, right?

1. Emeril's New Orleans


2 & 3. Bayou Bar

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Duck Fat Sazerac - Photographed by Randy Schmidt.jpg

4. Toups South

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5. Dickie Brennan's Steakhouse

Dickie Brennans

This article appeared in the November 2019 Issue of Adore Magazine.