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- Michaela Bechler
- Updated
Cool Kids Coffee Roasters, a new roastery based in New Orleans, does more than make coffee. The brand was started by District Donuts.Sliders.Brew. (know for their delectable donuts and more) and partners with local nonprofits that are specifically related to children. For every retail bag so… Read more
- Michaela Bechler
If you're already dreaming about this upcoming weekend, you aren't alone. It's hard not to think about all of the delicious events taking place in New Orleans! From cocktail-centric parties to a fried chicken lover's mecca, there are plenty of tasty options to add into your weekend plans. Ch… Read more
- Margaret Kates
- Updated
Between LSU and Saints (and Tulane!) football seasons, it can be hard to remember the numerous festivals held in the city during the fall. But as the weather finally cools off, and you’re looking for fun things to do outside of a stadium, there are many festivals around the city to choose fr… Read more
- The Adore Staff
- Updated
Brunch is one of our favorite ways to start the day. Whether it's the beginning of a jaunt around town or a much-needed recovery meal (we've all been there), it's the ideal place to gather with friends. Seaworthy, known for it's amazing happy hour and atmosphere, started serving brunch Augus… Read more
4 Unique Date Night Spots in New Orleans
- The Adore Staff
Date nights have many forms: first date, a… >
- By Catherine Campbell
Hip flasks serve as a stylish stadium essential and a handsome accessory for the gentleman on the go. A traditional flask carries eight ounces of your favorite tipple and slips right into a pocket for a sporting event or a day out about town. The best versions are lightweight, durable, and d… Read more
- The Adore Staff
A few places and things that have caught our eye... Read more
- Margaret Kates
For the month of September, Domenica, the acclaimed Italian restaurant located in the Roosevelt Hotel, is celebrating the 10th anniversary of their opening with a special menu. Executive Chef Corey Thomas and the Domenica team are offering a menu of crowd favorites from over the years, inclu… Read more
- Michaela Bechler
Adore's new series will follow the typical morning routine of a New Orleans mover and shaker. Read more
- Margaret Kates
September is National Bourbon Heritage Month, celebrating America’s “native spirit.” In honor of this month-long celebration, the Pontchartrain Hotel bar team traveled to Louisville, Kentucky to create new “Private Select” barrels of Maker’s Mark, in addition to a specialty cocktail that fea… Read more
- The Adore Staff
Still planning your Labor Day Weekend menu? While we love the classics, it's always fun to bring something new to the table (literally). Perhaps a bowl of the famous queso fundido served at Otra Vez or a platter of grilled clams, complete with spicy garlic butter. Chile-marinated crab is sur… Read more
- Margaret Kates
This weekend marks the 47th Southern Decadence Festival, the largest LGBT event in New Orleans. What started as a small going-away party has transformed into a grand celebration of queerness and the LGBT community in the city. Fondly known as “Decadence,” many of the events of this weekend a… Read more
- Margaret Kates
Acclaimed chef Nina Compton is unveiling a new dinner series at her restaurant Compère Lapin, based on the cuisines of the Caribbean islands. The series, called the Island Hop Themed Dinner Series, will offer a different four-course dinner menu every week in September, each focusing on a dif… Read more
- Michaela Bechler
The Marigny's Hotel Peter & Paul now has the perfect reason to scream. The hotel, which lives in a former school, convent, church, and rectory, is now home to an ice cream shop called Sundae Best. The petite shop officially opened last month on National Ice Cream Day and serves unique, h… Read more
- Margaret Kates
Poppy Tooker’s latest book, Drag Queen Brunch, was inspired by a ghost spotting. Read more
- Michaela Bechler
Adore's new series will follow the typical morning routine of a New Orleans mover and shaker. Read more
- The Adore Staff
Between college football and a constant stream of NFL games, there are plenty of opportunities to gather and tailgate. Whether it's simply in your living room or right outside the stadium, a varied selection of game day bites is absolutely essential. Sure, you can go the simple route, or you… Read more
- The Adore Staff
Where is your ideal happy hour destination? Do you prefer a light, airy spot—maybe even al fresco—or a darker and moodier locale? Some are drawn to drink at their favorite dive bar, while others opt for a more luxurious backdrop post-work. Still trying to figure out your go-to? Maybe it's … Read more
- The Adore Staff
With over 100 restaurants participating in this month's Coolinary, there is no shortage of options for a delicious meal out on the town. Not only are there incredible lunch and dinner offerings, but several restaurants have added a brunch menu into the mix. Instead of sifting through each an… Read more
- Margaret Kates
Who says you’re too old to have a birthday party? Making it to another year is certainly something to celebrate, and though the pointy hats and balloons may be for kids (or not!), there are many ways to commemorate the big event. Whether you’re up for a huge birthday bash or a small gatherin… Read more
- Margaret Kates
Chef and restaurateur Isaac Toups is no stranger to television. He competed on season 13 of Top Chef and has made numerous guest appearances on different television shows, including the Today Show. So when Food Network approached him about starring in a new show, he leapt at the chance. Read more
- Margaret Kates
Today marks the start of Coolinary, a month of special menus and restaurant deals around the city. With over 110 restaurants participating this year, August is a great time to explore the city’s vibrant dining scene. However, with all the decadent food options out there (this is New Orleans,… Read more
- The Adore Staff
Willa Jean has become a New Orleans staple. Visitors flock to it and locals long for the days when the line wasn't hours long. Thanks to a new collaboration, now anyone across the country can have a bite of the award-winning Southern treats sans line! Read more
- The Adore Staff
Podcasting has been around (and in our ears) since 2004 and shows no signs of stopping. According to reports, there are about 750,000 established podcasts and well over 30 million episodes to stream. Whether you're looking for a new show to listen to or finally ready to join the podcast worl… Read more
- Margaret Kates
On Saturday, hundreds will descend on Magazine Street for the annual Moonlight on Magazine block party, an evening long celebration of all things local. Businesses between the 3500-4800 blocks of Magazine will be holding sales and giveaways, as well as providing complimentary food and drinks. Read more
- Michaela Bechler
Absolut Elyx gives "garden party" a whole new meaning with this year's Tales of the Cocktail pop-up. For their 8th year at Tales of the Cocktail, the brand has produced a magical event at Audubon Cottages, running until Saturday July 20th. Read more
- Margaret Kates
The 10th annual Pig & Punch party will be held this Sunday at Crescent Park to close out Tales of the Cocktail. The event raises money for KIPP New Orleans, the New Orleans Musicians’ Clinic, the Tales of the Cocktail Foundation, and Hogs for the Cause. Read more
- The Adore Staff
While Tales of the Cocktail is full of exclusive, invite-only events, there are a number of happenings that any resident can access. The Ritz-Carlton, New Orleans is hosting a pop-up that offers more than just a tasty libation. Read more
- Margaret Kates
We can all use a break from time to time, but this rings especially true for mothers. Balancing kids with work and other responsibilities can be overwhelming, and sometimes you just need a night away. If you’re living in New Orleans (or if you wish you lived in New Orleans), here is a guide … Read more
- The Adore Staff
Head back to camp without ever leaving New Orleans. This August, Old No. 77 Hotel & Chandlery is hosting a monthlong series of themed weekend packages sans sleeping bags and chaperones. Read more
- Margaret Kates
Events may be postponed or canceled due to impending weather conditions. Read more
- Michaela Bechler
Located on the corner of Julia Street and O'Keefe Avenue lies Otra Vez, an innovative Mexican restaurant staying far away from the stereotypical Mexican theme. "You don't get smacked in the face with sombreros and loud pastel colors," chef and owner Akhtar Nawab says. Read more
- The Adore Staff
On a mission to perfect your favorite cocktail? Consider looking beyond ingredients to glassware that was created to enhance your drink of choice. Riedel, a company known for its bestselling wine glasses, is here to help with new additions to the brand's Drink Specific Glassware Collection. Read more
- Margaret Kates
Planning a bachelorette party can be difficult. Balancing everybody’s expectations is a tricky task and finding unique spots that aren’t already packed with other bachelorette parties only adds to that stress. Whether you’re from New Orleans and want to get away from the tourists or you’re f… Read more
- The Adore Staff
Light up your Fourth of July fete with a festive, summery cocktail. We've rounded up drink recipes from popular spots like Blue Oak BBQ and Copper Vine, which will surely leave your guests impressed. Kirk Estopinal of Cane & Table offers drinkers a take on a famous New Orleans beverage, … Read more
- The Adore Staff
With summer well underway, entertaining is at the forefront of our minds. Whether you're hosting this month's book club or having a small dinner party, display is key. Ceramic platters and salvaged wooden boards can seamlessly elevate your charcuterie board or dessert presentation while mult… Read more
- Michaela Bechler
While opening Ace Hotel New Orleans in 2016, the Ace Atelier team was curious about the space directly across the street. They learned from The Domain Companies--their partner in all things New Orleans--that the historic site, which used to house City Hall Annex, happened to be available. Read more
- Margaret Kates
Beignet sneakers may sound like something out of a cartoon, but they’re coming to life thanks to a local sneaker shop. In honor of Café du Monde’s 157th birthday this year, Sneaker Politics is releasing a limited version of the Saucony Shadow 5000 based off of the Café’s iconic beignets. On… Read more
- The Adore Staff
You never have to travel far to experience a taste of the Caribbean in New Orleans. The city's island roots are especially celebrated through cultural events like this weekend's NOLA Caribbean Festival. Over the course of four days, attendees can experience traditional and inspired island cu… Read more
- Michaela Bechler
Wine can be intimidating and Couvant, the Makeready French brasserie inside the Eliza Jane Hotel, wants to change that. Bisous Wine Garden is a new destination for wine lovers--no matter how knowledgeable--to relax while exploring a rotating selection of unique wines at accessible price points. Read more
- The Adore Staff
Take the work out of planning your Father's Day celebration and opt for restaurants with specialty menus and fantastic catering options. Whether it's a 3-course brunch, a lobster dinner, or just a classic burger, these New Orleans eateries are sure to make the weekend memorable. Read more
- The Adore Staff
A bar cart is simply not complete until it has cocktail napkins at the ready. With so many types to choose from (paper or cloth, embroidered or printed), you really can't go wrong with your selection. Stock up on summery sets that feature American flags, tennis rackets, and all of your favor… Read more
- The Adore Staff
Charcuterie boards and entertaining are an undeniable pair. The meat, cheese, and the complementary jams and nuts arranged on top of a wooden slab has become a staple at any gathering. To ensure your board is not only picturesque, but actually providing nourishment, we turned to Martin Wine … Read more
- By Katy Danos
We're saying hello to spring by celebrating all things oyster. With our favorite bivalves at peak plumpness, indulgence in this beloved culinary treat is truly part of our salty culture. Oysters on the half shell, just opened or chargrilled on an open flame, are in abundance during the coole… Read more
- The Adore Staff
Happy hour is good, but a happy hour that includes oysters is even better. On the half shell, fried, or however you take them, there is a restaurant in New Orleans that will serve them the way you like. In honor of the 2019 New Orleans Oyster Festival, we've rounded up 8 oyster-filled happy … Read more
- Katy Danos
Margot Shaw, the founder and editor of Flower magazine, the nation's only floral lifestyle publication, knows a thing or two about blossoms and botanicals. Since 2007, she has cultivated a loyal following of readers who share her passion for all things floral. Margot's steadfast belief that … Read more
Barbecues and Memorial Day go hand-in-hand. Whether you're the one entertaining or volunteered to bring a dish, remember: the classics will always reign supreme. We've gathered three easy-to-recreate recipes from New Orleans eateries that will guarantee restaurant-level fare, without any of … Read more
- The Adore Staff
A few places and things that have caught our eye... Read more
- By Hannah McIntire | Photos by Michelle Martin
Whether you're entertaining out-of-town guests, playing tourist in your hometown, or just don't feel like cooking after a long day of work, there always seems to be a reason to try a new restaurant in the summertime. In the New Orleans heat, however, it can be a daunting task at times to try… Read more
- Michaela Bechler
Memorial Day weekend means two things: major sales and summer has kicked off. Most commemorate the holiday and long weekend with a party, where the grill is dusted off and white clothing is formally accepted again. Behind every picture-perfect Memorial Day gathering, is a knowing hostess. Th… Read more
- By Catherine Campbell
A well-appointed bar can be one of the most beautiful spots in your home. In addition to housing the hooch, a built-in bar or bar cart is the perfect place to raise a glass to personal style. A martini shaker, good corkscrew, and a variety of alcohol and mixers are basics. Colorful coasters,… Read more
- By Katy Danos
Drake On Cake, a wildly popular Instagram account, is Joy Wilson’s brainchild. Plucking some of the rapper’s most poetic lyrics from his songbook, she writes the words in icing on simply frosted layer cakes that she then gets camera-ready for their moment in the spotlight. “My fastest growin… Read more
- By Missy Wilkinson, Photos by Leslie Gamboni
Brunch's palate-tingling combination of sweet and savory flavors, cocktails, and convivial vibes are all reasons why the hybrid meal has taken off in recent years. But according to Joey Worley, director of food and beverage at the Windsor Court Hotel, brunch is popular because it’s the ultim… Read more
- By Katy Danos, Photos by Joshua Brasted
Joy Wilson, baking instructor, food stylist, and author of three cookbooks has talent and personality in spades. Her social media presence reflects her popularity and devoted following attracted by her wit, sharp photography, and creative takes on everything from Sunday morning brunch in the… Read more
- By Missy Wilkinson, Photos by James Gaffney
1. The Whiskey Destination: Bourbon House Read more